The Barista Extraordinaire's Blog

My Coffee Pictures

2006-11-11T10:17:00.000-08:00

flickr coffee sets
Originally uploaded by Mr. phelps.

Writing coffee articles on ye old blog takes time, uploading pictures on flickr takes substantially less. Hence, there are many more coffee pictures than blog articles.

Check them out at:

www.flickr.com/photos/espressopics/

-B.E.

How To Make A Great Cup Of Coffee Without A French Press

2006-10-01T13:04:00.000-07:00

How to make a great cup of coffee without a french press (or anything else) 4
Originally uploaded by Mr. phelps.

If your small french press is broken and all you want is a single cup of coffee utilize the utensils from around the kitchen to create a delicious cup of coffee. First find a cup (preferably stainless steel but porcelain will work the one in the picture is 16 oz). Next grind your coffee (I use 3 – 4 coffee-scoop scoops). Pour in hot water 30 seconds off the boil, let seep for 4 minutes, then strain into either a small wire strainer or multiple strainers to catch unnecessary grounds. Delicious (and it makes cleaning so much easier and faster)

Coffee Picture Bombanza !

2006-08-06T13:34:00.000-07:00

nine leaves in a cup
Originally uploaded by Mr. phelps.

“Nine Leaves in a 12 oz. Cup.” Make sure to swing by my Flickr page to check out a barrage of constantly updated coffee related pictures: http://www.flickr.com/photos/espressopics/

Zippys Java Lounge in Everett !

2006-07-22T10:43:00.000-07:00

zippys java lounge 2
Originally uploaded by Mr. phelps.

Everett has traditionally been a drive-thru espresso town. Today it primarily is dominated by the overwhelming amount of drive-thru stands. Despite the majority of quick espresso service stations there are sit down coffee shops where an Everettite or visitor can sit and comfortably pass the time away. One such coffee shop is Zippy's Java Lounge purveyors of Hines Public Market Coffee and crusaders of coffee enlightenment. A community center where artists and locals can gather to enjoy a cup of coffee, food, or an ice cream soda. Wonderful. [stop by to see Zippy the dog of inspiration] www.zippysjava.com (click for more pics)

A Taste of Italian Espresso Near Wallingford !

2006-07-21T00:07:00.000-07:00

Tutta Bella Pizzeria & Espresso pic 2
Originally uploaded by Mr. phelps.

My co-worker Karl and I ventured out on a coffee excursion to N Allen and Stone Way near the base of Wallingford to ``Tutta Bella Neapolitan Pizzeria & Espresso'' for some fine Italian Cuisine. Word on the street was that Tutta Bella was one of the few places in town that had a manual espresso machine (a rarity in Seattle) so we had to verify the rumor. We were greeted with very hospitable service and Attibassi Coffee pulled (like our sources told us) from a manual espresso machine in complete suave style. Very impressive! (Click for more pics) www.tuttabellapizza.com (a member of www.slowfood.com)

I am a friend to coffee beans everywhere

2006-07-10T13:58:00.000-07:00

bean boys
Originally uploaded by Mr. phelps.

I love coffee beans

Three Coffee Caballeros!

2006-07-06T16:46:00.000-07:00

three coffee caballeros 2
Originally uploaded by Mr. phelps.

As Sarah the barista said "say tea!"

Koffee for Comrades on Capitol Hill

2006-07-01T12:09:00.000-07:00

Peoples Republic of Koffee 1
Originally uploaded by Mr. phelps.

While urban hiking around Capitol Hill I discovered a shop I had never been to before: the Peoples Republic of Koffee. A tiny shop between a grocery store and a tattoo parlor it's a cozy neighborhood place with style. Hopefully if you go Kia is behind the bar to make you a tasty americano. The activist spirit in town has never forgotten the Seattle General Strike of 1919! Viva la revolucion! (click for more pics)

5 Leaves in a Cup

2006-06-25T10:12:00.000-07:00

5 Leaves in a Cup
Originally uploaded by Mr. phelps.

Five leaves in a 12 ounce cup. Use all milk and all possible space. Waste not want not !

Coffee for my Soul: El Diablo Cuban Coffee !

2006-06-21T15:15:00.000-07:00

El Diablo Cuban Coffee pic 1
Originally uploaded by Mr. phelps.

On top of Queen Anne lies the DEVIL, of sweet coffee! That's right El Diablo Cuban Coffee a tasty wildly painted, (certainly the brightest colored coffee shop in all of Seattle) Latin vibe, tropical urban oasis. Their Mexican Mocha's are very tasty. Coffee you don't have to sin for. Click for Website.

Mercenary Barista.

2006-06-18T14:20:00.000-07:00

Mercenary Barista
Originally uploaded by Mr. phelps.

It happens only once a year. The Fremont Solstice Parade, an event at the center of the Universe where things just go crazy. Creative energy is brought forth fresh into the land. At this very special event I was asked to help out at the Fremont Roasterie making coffee for the masses. I came I saw I made great coffee.

Coffee Roaster Trip # 1 : Brown and Company Coffee.

2006-06-16T12:28:00.000-07:00

Brown and Company Coffee pic 5
Originally uploaded by Mr. phelps.

Coffee roasting is a delicate art and craft. It requires technical skill and improvisational mastery. To bring about the essence and flavor of the coffee bean requires serious training and constant dedication. One such roaster is Neal Brown who provides all Fair Trade all Organic Coffees to the masses. I decided to stop by and pay Neal a visit who in good nature put me to work. The end result is a tasty brew at Brown and Co. Keep up the good work Neal! Check out the Brown and Co. webpage.

Oh, Espresso !

2006-06-14T13:43:00.000-07:00

A Cup of Espresso pic 4
Originally uploaded by Mr. phelps.

What is espresso? Many books have been written on the subject and many people dedicate themselves to realizing a better-tasting cup. A good barista is constantly striving for espresso perfection. Making espresso is a continual battle against the array of environmental factors and variables. The desired end result is similar to calculus: convergence on the limit. I equate a delicious espresso with an Aristotelian play containing three curtains: a beginning, middle, and end -- followed by a delicious lingering aftertaste. The picture above was almost converging on the limit. That cup of little brown bubbles had great extraction timing, a fantastic heavy body with a buttery mouth-feel, a subtle sweetness and a great finish. Marvelously yummy.

Heart-Shots

2006-06-10T13:58:00.000-07:00

Heart-Shots pic 1
Originally uploaded by Mr. phelps.

What to do with that wee little bit of left-over milk poured from a latte? Heart-Shots!! Aphrodite would approve.

Read A Book, Get Inspired!!

2006-06-07T21:18:00.000-07:00

read a book get inspired
Originally uploaded by Mr. phelps.

Drawing from the wealth of materials around oneself can lead to creative enterprise, enjoyment, and achievement. I recommend the multitude of fantastic books as a starting place and then see what happens.

Coffee + Cake.

2006-06-06T10:33:00.000-07:00

Coffee Cake1
Originally uploaded by Mr. phelps.

What a wonderful breakfast starter. With a combination like coffee and cake what more could a person ask for? ( Come to think of it I would ask for macchiato to go with my coffee cake, yum!)

The Oyster Latte !!!

2006-06-06T02:28:00.000-07:00

The Oyster Latte 1
Originally uploaded by Mr. phelps.

Have you ever seen an Oyster Latte before? The Walrus and Carpenter could have used a good barista after they ate all their Oysters. Shoot down these little latte-macchiato's. (crackers not included). [To my knowledge I am the first Oyster-Barista! Arr.]

There's a New Micro-Roaster in Town: the Fremont Roasterie !

2006-06-03T10:28:00.000-07:00

The Fremont Roasterie pic 2
Originally uploaded by Mr. phelps.

Everyone in Seattle knows that despite science's claim that there is no center to the universe Fremont really is the center of the known universe. And now this great part of town is complimented with a tasty new urban coffee roaster. Right next to the Deluxe Junk near the Statue of Lenin in the ally. I got some of their 'Troll Blend.' Great stuff. Fantastic Minimalist Style ! Click here for pics.

Living the Good Life.

2006-06-03T10:10:00.000-07:00

A Coffee Man.
Originally uploaded by Mr. phelps.

I qua (insofar as) Epicurean. Sophrosyne Style.

Herkimer Coffee on top of Phinney !

2006-06-02T21:16:00.000-07:00

Herkimer Coffee 1
Originally uploaded by Mr. phelps.

I went to Kindergarten on Phinney so it's satisfying to know a great coffee shop is situated on top of my old stomping grounds. This nice little coffee shop takes great pride in their beverages. A tasty addition to the neighborhood. Check out their website.

The Right Tools for the Right Job.

2006-06-02T15:25:00.000-07:00

The Right Tools for the Right Job.
Originally uploaded by Mr. phelps.

A delicious latte, with proper cup, saucer, espresso tamp, and invisible espresso spoon.

Fun Wiki

2006-06-01T20:08:00.000-07:00

tri-light latte
Originally uploaded by Mr. phelps.

A fun Seattle Wiki about coffee can be found here.

Love the Mermaid!

2006-06-01T11:26:00.000-07:00

The Very First Starbucks
Originally uploaded by Mr. phelps.

From time to time I come across coffee individuals who portray Starbucks in a most negative light. I will call such individuals "windowsmashers" (see Seattle WTO 1999). To these individuals I must retort. I believe that such windowsmashers are simply misguided. People who like coffee should love Starbucks. Starbucks consistently pays some of the highest prices for green beans to its farmers. They create coffee house locations that people enjoy going to (creating new coffee markets in places that previously did not exist). Starbucks is a big company that strives to live up to its ideals. It produces friendly baristas and offers part time benefits. They offer great music and a wide variety of different coffees, teas, and other concoctions. The consequences of Starbucks are good. For those who absolutely need a coffee corporation to bash they are out there --do a little research -- they just don't stand out (not so green and clean as Starbucks). For the coffee enthusiast, instead of being a Starbucks hater windowsmasher, simply drink or make better coffee than Starbucks offers -economic law of supply and demand (that would be an inclusive "or" either drink or make or both.). So, to all coffee people out there (windowsmasher or not): please, love the mermaid.

Summer Time Coffee!

2006-06-01T02:29:00.000-07:00

Iced Latte pic 1
Originally uploaded by Mr. phelps.

In the dog days of summer it gets hot. So what better to refresh and quench one's thirst than an iced latte? As a special treat I recommend an iced latte in a jam jar (frosted glass preferable): rustic yet appropriate (and they come in multiple sizes based on preference, I recommend a 5-7 oz jar). If you are willing to put in the time top off with some cold foam (or warm for variation). Goes extremely well with coffee ice cream. For me this combination is extremely relaxing while sitting outside enjoying a beautiful sunny day (satisfied with my drink and remembering my grandma's fine cooking.) Enjoy.

The Unicorn Latte (with percolator)

2006-05-31T01:08:00.000-07:00

The Unicorn Latte (with percolator)
Originally uploaded by Mr. phelps.

A nice latte I created with a self-made piece of good luck origami. (Think "Blade Runner" Director's Cut).

All City Coffee !

2006-05-30T18:31:00.000-07:00

All City Coffee - Pioneer Square pic 1
Originally uploaded by Mr. phelps.

There are only a few places where the location, scenery, and urban ambiance come together to create the feeling that one is inside a coffee shop “in” the city. One is the Bauhaus Books and Coffee on Capitol Hill and the other is All City Coffee in Pioneer Square. All City Coffee has a great location and makes a great macchiato. Stop on by if you're in the area.

Store Right, Store Airtight !

2006-05-30T18:17:00.000-07:00

Coffee Jar 1
Originally uploaded by Mr. phelps.

When buying specialty coffee beans buy in small batches ( 1/2pound to one whole pound ) and store in an airtight container.

Lesson of the Day.

2006-05-29T23:55:00.000-07:00

Portafilter Explosion pic1
Originally uploaded by Mr. phelps.

Don't tamp too hard. As is evident from this photo. If you tamp too hard a terrible pressure seal is formed and all the electrical and water pressure is focused like a laser directly on the head of the portafilter resulting in the bottom steel cracking and exploding right off. ... Actually I made all that up (though it sounds pretty cool). The first part is right don't tamp too hard. The real lesson to be learned is don't try to screw on a portafilter spout with a wrench and twist it so tight that it screws right off. Besides my sometimes clumsy hands it should be noted that La Marzocco espresso machines are solid pieces of machinery and haven't let me down yet (Don't hate me John Blackwell !!!).

Please, Remember To Wash Your Coffee Cups.

2006-05-29T16:42:00.000-07:00

Look Out !
Originally uploaded by Mr. phelps.

Or else the coffee monsters will get you!

''Coffee: The Video Game'' - 8 Bit Brewing Glory!!

2006-05-29T14:52:00.000-07:00

Coffee The Video Game pic 1
Originally uploaded by Mr. phelps.

So I was going through a box containing my old Atari and NES ( Nintendo Entertainment System) video game cartridges. Then, nostalgia and inspiration struck. Obviously what the coffee industry needs is to get hip and create a fantastic liquid coffee based video game. My self in my love for 8bit games have come up with the preliminary concept ideas and and concept-art: The Story: A bag full of used coffee cups headed for the city dump accidentally is thrown off the road (near Hanford) and lands into an old bin of toxic waste creating a race of evil-twisted-street-killer-mutant-ninja-vampire-world-dominating-coffee-cups!! Only a band of super baristas can save the day! I know what you're thinking "That is absolutely fantastic! " And you're right it is. After years of playing video games in the early 90s what other conclusion could I come to? I'd say it's some kind of pure genius synthesis. If anyone from Nintendo wants to contact me feel free to drop a comment.

Thank You Coffee Lovers!

2006-05-29T14:51:00.000-07:00

Two of a Kind
Originally uploaded by Mr. phelps.

Thanks to the patronage (in the form of generous tips) of my customers I have been able to upgrade to a pro flickr account (see all my pics here). I once talked to David Schomer walking down Broadway on the way to the Vivace cart what he thought the best part of being a barista was. His answer "making coffee for people who love it." I couldn't say it better myself, thank you to all my customers: past, present, and future. -B.E.

Stay Tuned. Same Barista Time. Same Barista Channel.

2006-05-21T01:39:00.000-07:00

Thank you for checking out my blog. My flickr account has run out this month so I will post new entries at the beginning of June. Check out my “May archives” link for all of my May posts and pictures. Until then the Barista Extraordinaire is going underground. Enjoy: Good coffee and good luck to you. -B.E.

Take Some Time to Smell the Coffee.

2006-05-17T22:02:00.000-07:00

Outside Latte
Originally uploaded by Mr. phelps.

I would recommend starting the day with a Short Latte a simple pleasure for a gray morning.

Think Coffee!!

2006-05-16T22:32:00.000-07:00

Think Coffee: Power up your Mind.
Originally uploaded by Mr. phelps.

Why? Because Nietzsche would want you to. Kant too, Kant loved coffee. What do you think? Is this conclusion “You should think about coffee” a cogent inductive argument from authority or an appeal to false-unqualified-authority (a fallacy of reasoning [one of many]: “Argumentum ad Verecundiam” to be specific). You're probably best off self legislating your own will to act in accordance with thinking about coffee.(More autonomous definitely) (If you are incapable of that I as a Hobbesian Coffee Sovereign can command you to think about coffee!) Coffee and Philosophy two things that should just go together.

Don't Press my Latte!

2006-05-15T22:16:00.000-07:00

The Right Tools For The Right Job!
Originally uploaded by Mr. phelps.

It's generally a good maxim to use the right tools for the right job. Generally, but, in this case the little press looked so lonely on the shelf that I decided that I had to make it beautiful. Presto! FantasticO! What can I say? I can work coffee miracles ... sometimes.

Practice, Practice.

2006-05-15T18:27:00.000-07:00

Two leafs in a Cup.
Originally uploaded by Mr. phelps.

Two leafs in a Cup: It's good to have goals. One of mine is to strive for perfect latte Rosetta Leaf Perfection. Come on wrist work with me!

All You Need Is ...

2006-05-15T01:41:00.000-07:00

There's Heart in this Coffee
Originally uploaded by Mr. phelps.

... Coffee is all you need. A heartfelt free pour Macchiato

Tyger Tyger, Burning Bright ...

2006-05-14T12:28:00.000-07:00

tiger espersso 2
Originally uploaded by Mr. phelps.

Brown Tiger Striping Espresso: deep, rich, and magical.

Just Around Midnight.

2006-05-14T02:05:00.000-07:00

Midnight Coffee
Originally uploaded by Mr. phelps.

Coffee tastes great at any time of day. Morning or Night. 24 hours a day seven days a week. As this picture shows I'm just drinking my delicious beverage with the simple peacefulness of the park lights and the radio towers, ah clarity. What would midnight on top of Capitol Hill be without a fresh cup of coffee? You may ask is it ever too late for regular? Is there decaf in that cup? My retort would be: Not on your life.

SLURP!!!

2006-05-12T23:57:00.000-07:00

Cupping, The Art of Taste.
Originally uploaded by Mr. phelps.

Coffee cupping: science and art. Coffee drinking that involves spoons, tiny cups, and a lot of slurping. The goal is to distinguish different flavors inside the specific coffee as a means of quality assurance (coffee by nature is very complex). Why go to all the trouble? Think of us as poison tasters, we wouldn't serve anything we wouldn't drink ourselves! Simply put, we slurp because we care. (That and it's fantastically delicious!!!)

Fix Me Up!

2006-05-09T18:59:00.000-07:00

``The Fix'' pic 6
Originally uploaded by Mr. phelps.

Coffee Carts and the Seattle Coffee Scene are icons that just naturally stick together. Surprisingly, in recent years the cart scene seems to be on the decline (even in the summer season when getting coffee outdoors is such a pleasure) making the operational carts that are left a local rarity and a prize. This coffee glory can be said about “The Fix,” a fantastic cart south of the Montlake Bridge. Owner Kate (follower of the Dismas Smith school of espresso preparation) and her crew brave clouds, wind, and rain to serve up a caffeine fix for the masses. I had the pleasure of guest-baristaing a shot of espresso off of their La San Marco, Fun! Using True North Coffee this cart will fix you up. (click for pics)

Turn, Turn, Turn,

2006-05-08T21:56:00.000-07:00

Roasting
Originally uploaded by Mr. phelps.

One of many magic machines that makes life better in a special hedonistic way.

The Horror !!!!

2006-05-08T17:38:00.000-07:00

Espresso Over Extraction pic. 3
Originally uploaded by Mr. phelps.

I pulled these two shots as a much needed Public Service Announcement on what Espresso should NOT look like. This is one of many examples of what, visually, an extracted shot of espresso shouldn't be. Total Over-Extraction, notice the huge white blob inside the shot glass resembling some kind of full moon. To describe what this would taste like words like extreme bitterness and sourness come to mind. To all Baristas out there who read this I say to serve something of this nature to a customer means instant Dishonor! (click picture for more different angle pictures)

Espresso Action!

2006-05-07T11:01:00.000-07:00

Espresso Action
Originally uploaded by Mr. phelps.

The method, Percolation: brew baby brew. Let the Espresso Pour!

Mocha Post Follow-Up

2006-05-07T10:55:00.000-07:00

mocha
Originally uploaded by Mr. phelps.

More mocha madness.

What a Magnificent Morning for a Mocha

2006-05-07T10:49:00.000-07:00

mocha
Originally uploaded by Mr. phelps.

In this picture you can see that my chocolate sauce is slowly oozing into the whip cream; with careful observation you can see the direct artful influence of the Hornall School of espresso preparation. John Hornall, one of the past Barista Masters who instructed me.

Working

2006-05-07T10:38:00.000-07:00

hotwire
Originally uploaded by Mr. phelps.

A different day a different brew!
Is the Americano half-full or half-empty? It's up to you.

North, to Edmonds and Espresso!

2006-05-06T12:15:00.000-07:00

Zukafe
Originally uploaded by Mr. phelps.

Very recently a new coffee shop opened in Edmonds: the ZuKafe. A fun addition to the neighborhood which sports some very nice machinery (Synesso) and beans (Stumptown Coffee: very popular Oregonian Roaster from our friends to the South.) A tasty treat while visiting the nice town of Edmonds.

Need Coffee Making Materials?

2006-05-06T12:04:00.000-07:00

press to be pressed
Originally uploaded by Mr. phelps.

Between Espresso Parts , Espresso Supply, and Visions the novice and the expert should be able to find all the coffee brewing equipment to satisfy their coffee indulgences. Quality equipment can make all the difference when creating coffee concoctions.

Pure Italian Style!

2006-05-05T16:55:00.000-07:00

Robertino's
Originally uploaded by Mr. phelps.

I recently checked out Robertino's on the outskirts of Ballard at 80th and 24th. This place is Lavazza central par none. If you crave that Italian espresso flavor seek them out.

Latte Art Beautiful and Tasty

2006-05-04T23:36:00.000-07:00

Latte Art Beautiful and Tasty
Originally uploaded by Mr. phelps.

I love creating latte art; it is the delicate garnish that accompanies a delicious beverage. Just like a book you can't judge by its cover so it is with lattes. However, you can be sure that one tastes pretty good.

Put that Laptop to Use

2006-05-04T23:07:00.000-07:00

Harness the power of the internet with a coffee shop in your neck of the woods:

http://seattle.wifimug.org/

Living the Good Life at the Cafe Allegro

2006-05-04T23:04:00.000-07:00

cafea_1
Originally uploaded by Mr. phelps.

A great coffee house to stop in at is the infamous Cafe Allegro. This shop was established in 1975 and is part of Seattle's rich coffee tradition. In my opinion the shop itself radiates a great vibe. All of the staff “get the job done.” This coffee house can be equated with the legendary status of the infamous coffee houses of the past. The very stuff of coffee lore: "Cafe Encore on Brooklyn," "the Place Next Door on 45th," "The Last Exit on Brooklyn," and "The Door and the White Horse." With two locations check them out if you're down by the University of Washington. (click link for more pictures)

Where to Look?

2006-05-02T22:04:00.000-07:00

Feel like crusing around Seattle and discovering some coffee shops to add to ye ol connoisseur palate? Well check out www.nwsource.com and www.seattleinsider.com for a couple of decent coffee shop lists. (Navigate to the restaurant selections page)

Will There Be A Resurrection?

2006-05-02T21:56:00.000-07:00

4_23_06_mes4
Originally uploaded by Mr. phelps.

Recently a coffee shop on Capitol Hill "Coffee Messiah," went out of business (1554 East Olive Way). It added charm to the neighborhood and will be missed. As of this post the Website still works:

http://www.coffeemessiah.com/

A Simple Espresso

2006-05-02T21:42:00.000-07:00

esp_1_tc
Originally uploaded by Mr. phelps.

A Simple Espresso I poured at Hotwire, tasty!

May 2nd Blog Startup

2006-05-02T15:13:00.000-07:00

Greetings, and welcome to my Blog.

I am a coffee loving Seattle barista currently working at a shop in North City called Hotwire Online Coffeehouse. Check them out at www.hotwirecoffee.com They are a great group of talented people dedicated to the coffee arts. A wonderful addition to the coffee scene brewing in the Northwest - Seattle area. If you love coffee and live in the vicinity you should definitely check out Hotwire's unique coffee flavor and knowledgeable staff. Viva la Cafe.